Just had to share this recipe that showed up on Gooseberry Patch's blog this morning! Will make it for our next church dinner and movie night and maybe sooner to munch on at home! Let me know if you vary the recipe at all!
Hamburger Crunch
2 lbs. ground beef
1 T. onion, minced
1 T. onion, minced
2 10-3/4 oz. cans tomato soup
1 t. chili powder
4 c. corn chips
8-oz. pkg. shredded Cheddar cheese
Brown ground beef and onion together in a large skillet over medium heat; drain. Stir in soup and chili powder. Spread in an ungreased 13"x9" baking pan; top with corn chips. Bake, uncovered, at 350 degrees for 20 to 25 minutes. Remove from oven; sprinkle with cheese. Bake for an additional 5 minutes, until cheese melts. Serves 6 to 8.
oh my gosh this sounds yummy..better then chips with melted cheese and salsa..I forwarded this one onto my little sister too..I am definitely making this one.;) thanks for sharing.;)
ReplyDeleteSounds Great !!! and Easy! I may have to try it this weekend. Thanks for sharing!
ReplyDeleteThis sounds yummy! Thanks for sharing the recipe!
ReplyDeleteHave a blessed day!
Sharon
That looks so yummy and I have all the ing except for the chips so I will be sure and buy some tomorrow.
ReplyDeleteThanks for sharing...come and visit me on my blog..ya never know what my subject to blog about will be :)